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Equipment · Trap · 5 answers · 287 views · 2 votes · posted by Nicole Cannon
What choke tubes are best for trap shooting?

I just got a Browning Citori 12ga. that has 26" barrels, and a set of choke tubes for it, but I d...

phil kiner - 41 Reputation
latest answer
Choke tubes will not change the recoilFor singles use nothing less than .020 or modifiedFor handicap  to the 22 yard line use nothing less than .025For 23 and further use nothing less than .030you want to get good black smoke and those more open chokes... Read More
Instruction · 6 answers · 287 views · 2 votes · posted by Andrei Erdoss
How do you deal with cross firing or cross dominance while shooting?

I'm interested to see what are some common solutions to cross firing issues. Thank you

Coach Bill - 151 Reputation
latest answer
The XDS is a new concep to solve eye cross dominance and crossfiring .There are big differences between the tape and the XDSthe Magic Dot is placed on the glasses, very close to the shooter's eye. The role of the dot is to block the dominant eye from s... Read More
Equipment · 4 answers · 161 views · 1 vote · posted by Andrei Erdoss
Can you give some info on buying 12 gauge shotgun shells?

I am looking for a cheap source of shotgun shells. What brand shells do you use?

Randal Cooke - 31 Reputation
latest answer
I buy Federal Top Gun. A good shell at about $55.00/Flat (10 Boxes of 25). Usually found on sale at the bigger sports shops. Reloading is a great way to make em cheap though :-) Read More
Equipment · 4 answers · 236 views · 0 votes · posted by Andrei Erdoss
Have you tried shooting without a front bead sight on the barrel?

Mine fell of the gun and I was wondering how much can my shooting be affected by a missing bead? ...

I take a black marker and blacken mine out, allows for total focus on the target and nothing to distract and pull my eyes off of the target. If it starts to lighten up just apply more marker. Read More
Equipment · 1 answer · 218 views · 0 votes · posted by Andrei Erdoss
What is the best way to clean my shotgun?

I have a Remington 1100

Martha Allen - 21 Reputation
latest answer
I still have the same question, although I have scoured youtube.com and found MANY videos on how to clean shotguns, particularly the Remington 1100. I have one also and LOVE taking it apart! One quick and easy maintenance tool I love is the thick rope-... Read More


Equipment · Trap · 2 answers · 194 views · 0 votes · posted by Andrei Erdoss
8 or 7.5 shot?

Are there any advantages or disadvantages to using 8 or 7.5? I assume it is just a matter of p...

Don Guinta - 31 Reputation
latest answer
I use 1 ounce of #8 from 16-27.  I change chokes as I move back from the 21.  LM from 16-20, M from 21-24, f from 26 to the back line.  This is also a personal preference.  Try diffeerant loads, shot and chokes to see how they effect your shooting. Read More
Competitions · Sporting · 3 answers · 194 views · 1 vote · posted by Weagle
12ga vs 20ga handicap. How many would it take?

Here's the premise: You have two target guns set up exactly the same. One is a 12ga the other ...

Well,  maybe it depends on your game. I shoot competition skeet mostly. My thought is , if I can not score well with the twenty gauge the twelve would not make a difference. In fact When I shoot doubles the recoil recovery is much easier between shots... Read More
Equipment · Browning A5 shotgun · 1 answer · 194 views · 0 votes · posted by Andrei Erdoss
What is the value of a new Browning A5?

I was looking at a 12 gauge and I was wondering what the price might be. Thanks

Bob - 21 Reputation
latest answer
The price depends on the condition of the gun and the length of the barrel. Cabela's is selling new ones for around $1,400. Some people on wiki Answers said you can't find one under $600.   Read More
Hunting · 1 answer · 188 views · 1 vote · posted by Kyle Adams
What's the best way to cook venison?

I've heard that stew might be a good way to do it. If so, does anyone have a good recipe? Thanks!

Johanna S. - 21 Reputation
latest answer
The best way to cook venison like deer, or rabbit, or boar is to keep it in a tenderizing mixture for a week. This softens up the meat, greatly reduces cooking time, and even removes the strong smells which venison gives off. Tenderizing is not necessa... Read More