Hunts / Big Game / Javelina

Javelina Hunting

The desert peccary of the Southwest

35-40 lbs average weight
3 states AZ, TX, NM
Spot & stalk desert hunting

Meat Quality

Properly handled javelina makes excellent eating.

  • Flavor: Like mild pork with slight wild flavor
  • Best Meat: Immature animals or sows
  • Texture: Lean meat with quick cooking time
  • Reputation: Often unfairly maligned due to poor processing
  • Food Safety: Unlike feral hogs, javelina don't carry trichinosis

Mature boars have stronger flavor but are still edible.

Scent Gland Removal

The key to good-tasting meat - don't rupture the gland!

  • Location: Dorsal gland on back, 8" forward of tail base
  • Appearance: Dark, oily spot resembling a nipple
  • Secondary Glands: Below each eye
  • Method: Skin from hind legs forward - gland peels off with hide
  • Critical: Do NOT rupture - will taint meat

Musk doesn't naturally impart into meat - only through poor handling.

Field Dressing Tips

Proper technique prevents meat contamination.

  • Rule #1: Never touch hair then meat - not even once
  • Gloves: Change after removing hide
  • Knife: Never cut through hide into meat
  • Cooling: Cool meat rapidly to prevent gamey flavor
  • Clean: Keep everything meticulously clean

Hair contamination is the main cause of off-flavor.

Stalking Success

Maximize your chances on the stalk.

  • Patience: Spend time glassing before moving
  • Wind First: Never approach with wind at your back
  • Stay Low: Use terrain for concealment
  • Freeze: If spotted, freeze completely and wait
  • Close Distance: Their poor eyesight allows close approaches

Re-stalking is often possible if wind was the only issue.

Cooking Javelina

Popular preparation methods.

  • Grilling: Steaks and chops
  • Smoking: Excellent smoked
  • Stewing: Perfect for slow-cooked dishes
  • Sausage: Makes great breakfast sausage
  • Chorizo: Popular preparation in Southwest

Lean meat cooks quickly - season well.

Common Mistakes

Avoid these frequent errors.

  • Ignoring Wind: Their nose will defeat you every time
  • Moving Too Fast: Slow, deliberate stalks work best
  • Underestimating Toughness: They're harder to kill than expected
  • Poor Processing: Rupturing scent gland ruins meat
  • Not Enough Water: Desert dehydration is dangerous
  • Wrong Bullets: Varmint bullets cause excessive damage

Preparation and wind awareness are key to success.

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